Profitability
One of the first questions a prospective buyer will need answered is whether or not the restaurant is profitable.
Cleanliness
Cleanliness is definitely next to godliness when it comes to selling a restaurant.
Staffing
Prospective buyers will be interested in talking to your restaurant's staff.
Reputation
You can be guaranteed that prospective buyers are going to ask around for information about the restaurant's reputation before they commit to anything.
Licenses
Finally, prospective buyers will want to know that the restaurant currently meets all applicable health codes and is current on all its licenses - including the liquor license - if he plans to serve alcoholic beverages.
This article covers this factors in greater detail, and I encourage your review and feedback. Also be mindful that my company has sold over 200 restaurants in the state of Florida over the last seven years.
For a complimentary consultation
Contact Cecil Williams
For more information call me at 888-925-5055 ext.206
Visit my website to search for business for sale in Florida
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